AWARD WINNER: at the North American Tea Championships Complex malted undertones for a satisfying start to the day.
Tea Type: Black Tea
Our award-winning English Breakfast combines the best traditions of builder's tea with more aristocratic fine teas. Strong and highly caffeinated, this fine tea will start your morning properly, and keep you going throughout the day.
selected this exceptional organic leaf for its sweet malty body to delight those seeking the quintessential British cup of tea. A strong, complex cup with or without milk.KOSHER CERTIFIED | USDA ORGANIC
Flavor:Brisk and bold with rich finishing flavors of malt
Aroma: Comforting, tangy and malty, with notes of raisin
Infusion: Deep red
1. Heat water to 208˚F.
2. Place tea in cup and pour water over the leaves.
3. Steep for 3-5 minutes.
KOSHER CERTIFIED | USDA ORGANIC
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